This event is limited to 60 tickets to keep the experience intimate and personal.
Mixed variety of Dutch cheese served with crackers and and a variety of jams
Potato, leek and mushroom puff pastry
served with split pea mash
White asparagus soup
Lemon butter poached Cod
served with braised red cabbage and chard yukon mashed potato
Red wine poached pears served with vanilla bean ice cream