Food & Wine Pairing – Taste of The Netherlands


Join us on January 29th starting at 6pm-9pm for a culinary vacation through The Netherlands.

Our executive chef, Chance will give presentations of a 5 course dinner of Dutch dishes and Sabine, our WB wine representative, will present the paired wine.

35 in stock

SKU: 5course-01292022 Category:


This event is limited to 60 tickets to keep the experience intimate and personal.


Course One
Cheese Platter
Mixed variety of Dutch cheese served with crackers and and a variety of jams

Course Two
Potato, leek and mushroom puff pastry
served with split pea mash

Course Three
White asparagus soup

Course Four
Lemon butter poached Cod
served with braised red cabbage and chard yukon mashed potato

Course Five
Red wine poached pears served with vanilla bean ice cream



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